ZombIez One Year!

We made it! ZOMBiEZ (or what we’re realizing will forever be known as "the old Dairy Queen") turned one this month. We would like to give a big heart felt "Thank you" to everyone who has supported and encouraged us through this roller coaster ride of a first year. We still feel a little wet behind the ears in some ways and in others we feel like old pros. Old worn out pros : ) It’s been a year of many hurdles, lots of lessons learned and most importantly bonds formed with many of you. We feel connected to Vashon in a way we didn’t our first 4 years on the island and we feel a strong responsibility to "get it right" so that we can celebrate many more birthdays with all of you.
 
In that spirit we are taking a step back to focus on what’s working and adjusting or eliminating what’s not. Starting this weekend we will be taking a hiatus from our Mon-Fri Morning Espresso & Smoothies as well as our weekend breakfasts. Though we have a few loyal diehard patrons for both of these there just isn’t enough interest to continue offering them for the time being. That said, these are only temporary changes while we focus on training, improving our menu and continuing to give you the quality you expect from us.
 
We are excited to get into our summer months and already have some great things planned. Our outside seating area will be fenced in so you can enjoy beer al fresco and know where your little ones are all while "escaping" in our island oasis. Extended summer hours are coming and more treats and great eats are being developed as we write this. You can keep up with our happenings and announcements on facebook: zombiezvashon, we are also working on our website which will be up soon. So stay tuned.
 
As always, your input, questions and comments are welcome and encouraged. You can utilize our orange "Comment/Suggestion" Box on our front counter or contact us via: zombieburgerz@gmail.com
 
And for those of you who haven’t given us a try, we’d love to get to know you. Don’t let our skeleton "Skelly" scare you, he’s a pretty friendly guy and a great listener. Between our house ground meat, hand cut fries, hand dipped corn dogs and Fish n’ Chips we’re sure you’ll find something to love and take comfort in knowing there are no actual "brains" on the menu.
 
Cheers! Here’s to a great summer on Vashon and to many more birthdays to come.
 
With gratitude,
Jim , Corlean, our Staff and family